Jasmine & Black tea

The perfect fusion between white wine and a refreshing drink invites you to pair with Asian cuisine or to consume it as an aperitif.

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Jasmine & Black tea

To produce Infusion Wine Club, we start from a base of high quality white wine, fresh, light and with a pronounced fruit. This base is flavored with black tea and jasmine, which also gives aromas of white flowers.

Bright and pale yellow color. On the nose it is intense with white flowers, fresh grass, citrus, jasmine and black tea notes, also soft balsamic background. On the palate it is refreshing with a good balanced acidity, spices and flowers, complemented by soft tannins. The result is an aromatic, intense and surprising sip.

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