Rosé wines are an important part of Spanish wine production, the consumption of this type of wine is increasing for this reason, they are produced in many wine-growing regions of Spain. Mainly, rosé wines are made with red grape varieties, such as Tempranillo, Garnacha, Bobal and Monastrell.
Rosés have a wide variety of flavors, from fresh and fruity with red fruit flavors and floral notes, to more intense and full-bodied.
The wines usually carry the Designation of Origin (DO) designation, which guarantees their quality and authenticity.
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