Deep dark ruby red colour with violet blue rim. Aromas of mature blackberries, ripe juicy dark cherries gentle notes of wild herbs, balanced off with dark chocolate. On the palate the wine is rich and juicy, with good concentration between mature fruits and rich dark chocolate. Gentle tannins that lay smooth over the palate.
Aged for 6 months in 100% French Oak Barrels of 225L
91 Pts2016Guía Peñín
90 Pts2017Guía Peñín
GOLD2018Gilbert & Gaillard
91 Pts2018Falstaff Wein Magazin